Testsealabs Vibro Cholerae O139(VC O139)and O1(VC O1)Combo Test
Product Specification
| Principle | Chromatographic Immunoassay | Specimen | Fecal extract / Water sample |
| Reading Time | 5 minutes | QMS Certification | ISO 13485 and MDSAP |
| Storage Temperature | 4-30°C | Shelf life | 2 years |
| Format | Cassette | Specification | 25T/40T |
Intended Use
Vibro Cholerae O139(VC O139) and O1(VC O1) Combo Test is a rapid and convenient immunochromatographic assay for the qualitative detection of VC O139 and VC O1 in human fecal sample/ environmental water.
Summary
Vibrios are gram-negative, highly motile curved rods with a single polar flagellum. Until 1992, cholera was caused by only two serotypes, Inaba and Ogawa, and two biotypes, classical and El Tor, of toxigenic Vibrio cholera O1. These organisms may be identified by biochemical tests though bacterial culture on selective media, by agglutination in O group 1 specific antiserum directed against the lipopolysaccharide component of the cell wall and by demonstration of their enterotoxigenicity with PCR. Vibrio cholerae O139 is a new strain of cholera first isolated in 1993, which appears to have been derived from the El Tor biotype by retaining the epidemic potential of O1 strains and producing the same cholera enterotoxin though it has lost the characteristic O1 somatic antigen. This serovar is identified by 1) absence of agglutination in O group 1 specific antiserum; 2) agglutination in O group 139 specific antiserum; and 3) the presence of a polysaccharide capsule. VC O139 strains undergo rapid genetic changes, which facilitates bacteria gaining resistance to antibiotics. Furthermore, previous infections with serogroup O1 does not provide immunity against O139. It is anticipated that the extent and rapidity of the spread of this disease caused by O139 is most likely to set off the beginnings of the next cholera pandemic in the world. V. cholerae causes diarrhea via colonization in the small intestine and production of a potent cholera toxin. Because of the clinical and epidemiological severity, it is critical to determine the presence of V. cholerae as quickly as possible in clinical specimens, water and food so that appropriate monitoring and effective preventive measures can be undertaken by public health authorities.



